Inspired by the authentic Egyptian street falafel (Ta’miyya). Once cooked, dip in tahini sauce, take bite and you might as well be standing at a ta’miyya shop on a winter...
A Recipe straight from Mama Mona’s family heritage. there is no mistaking the aroma and personality of the Dill. If you like your Falafels Herby and fragrant, this is the...
A Recipe that celebrates fusion, innovation and experimentalism. keynote flavour is fresh Mint, taking the overall taste somewhere fresh and zesty. Dip in a tzatziki, combine it with Feta
Inspired by the globally recognisble Levantine falafel. Once cooked, stick in a wrap with Humous and pickle, take a bite and you are right back at your favourite Mediterranean restaurant